La Chamba Fruit Bowl

Handcrafted in the Andes of Colombia, La Chamba cookware has been used for centuries for cooking and serving.
Each piece is moulded by hand from coarse dark grey clay and finished with a fine terracotta glaze, giving every item a unique character. Safe for use on the stove, in the oven, microwave, grill, barbecue, or open fire.

To season before first use, fill with water and bake for 30 minutes at 200 °C. Hand washing is recommended to preserve its natural patina.

Dimensions: 27 cm L × 27 cm W × 17 cm H