Easy, crunchy, and full of flavour, made with Pak’nSave’s chicken thigh special!
Chicken thighs are just $10.99/kg at Pak’nSave right now, so it’s the perfect time to whip up these crispy chicken sandwiches. Quick to prep, full of crunch, and topped with a fresh rocket salad, ideal for an easy weeknight dinner.
Ingredients (serves 4)
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4 chicken thigh cutlets (boneless, skinless)
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1 cup panko breadcrumbs
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½ cup plain flour
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1 egg, beaten
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Salt & pepper
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8 slices sourdough or ciabatta
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1 cup fresh rocket
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½ cup grated carrot (optional crunch!)
- Salami
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Aioli or mayo, to serve
Method
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Crumb the Chicken – Season flour with salt and pepper. Coat chicken in flour, dip into beaten egg, then press into panko breadcrumbs.
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Cook Until Crispy – Heat oil in your Pan and fry chicken until golden and cooked through (about 4-5 mins per side). Fry your sliced salami for added crunch.
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Build Your Sandwich – Lightly toast sourdough, spread aioli, layer rocket and carrot, salami then add crispy chicken on top.
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Serve & Enjoy – Present on a rustic Serving Board for that café-style look.
Why This Recipe Wins
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Budget-friendly → Chicken thighs on special at Pak’nSave
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Quick & easy → Ready in under 30 minutes
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Perfect weeknight dinner → Crunchy, fresh, and satisfying
Keywords
crispy chicken thigh sandwich recipe, Pak’nSave chicken special, easy weeknight dinner, Drummers Homestore kitchenware, shallow frying pan NZ, quick chicken recipes NZ
